The Forgotten Half of Food System Reform: Using Food and Agricultural Law to Foster Healthy Food Production
نویسندگان
چکیده
منابع مشابه
The Impact of Food Stamp Program on Relative Food Consumption and Food Choices
I n this paper, the effects of the Food Stamp (FS) Program (now referred to as Supplemental Nutrition Assistance Program-SNAP) on individuals’ food choices are evaluated. In other words, I examine how households' food choice or relative food consumption is changed by FS participation. For this purpose six food groups are created using 2016 Consumer Expenditure Diary Surv...
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برهمکنش dnaتیموس گاوی طبیعی (ct-dna) با اتیلن دی آمین تترااستات (edta)در بافرtris-hcl با 8/7 ph ( دراین ph،edta به نمک دی سدیم تبدیل می شود) وسسامول در بافر tris-hcl با4/7 ph مورد بررسی قرار گرفته است. edta و سسامول استفاده فراوانی در تکنولوژی غذایی و صنعت شیمیایی دارند. مدل اتصال dna مربوط بهedta بوسیله اسپکتروفتومتری جذب، دورنگ نمایی حلقوی(cd)، ویسکومتری وژل الکتروفورز بررسی شده است. طیفuv ...
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متن کاملAgricultural and Food Science
Mahmoud F. Seleiman1,3, Shaimaa Selim2,4, Seija Jaakkola2 and Pirjo S.A. Mäkelä1 1Department of Agricultural Sciences, Crop Science, University of Helsinki, P.O. Box 27, FIN-00014, Helsinki, Finland 2Department of Agricultural Sciences, Animal Nutrition, University of Helsinki, P.O. Box 28, FIN-00014, Helsinki, Finland 3Permanent address: Department of Crop Sciences, Faculty of Agriculture, Men...
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ژورنال
عنوان ژورنال: SSRN Electronic Journal
سال: 2013
ISSN: 1556-5068
DOI: 10.2139/ssrn.2343264